Food and Drink

When producing snack foods, baked goods or confectionery, controlling costs is as important as product innovation and quality.

Weighing scales and systems from Avery Weigh-Tronix give you the flexibility to innovate but still help to reduce product giveaway and improve process efficiency.

Avery Weigh-Tronix scales are rugged, reliable and accurate and cope well with the thorough cleaning regimes and heavy wash down found in food processing factories. They are easy to use, easy to configure and can be paired with custom software for recipe formulation, allowing you to manage ingredient usage, monitor operator activity and control stock.

Dairy production requires the highest levels of food safety and quality, while controlling cost and complying with regulatory requirements.

Weighing scales and systems from Avery Weigh-Tronix can help dairy producers to optimise production and minimise waste without compromising on hygiene.

Avery Weigh-Tronix scales are designed for heavy wash down environments and thorough cleaning regimes. They are tough, reliable and highly accurate. For large, bulk or liquid dairy products, weighbridges, forklift scales and load cells for tanks/hoppers provide inventory control and tracking.

For increased efficiency, weighbridge controls can be integrated into a standalone console that facilitates unattended weighing operations. The terminals enable drivers to complete weighing transactions 24/7, without leaving their cab. The result is that your weighbridge can run smoothly without a dedicated operator. This results in reduced operating costs, extended hours of availability and improved traffic management when on site.

Hygiene, food safety, regulatory compliance, consistent quality and efficient production are drivers for every business in the food industry. Avery Weigh-Tronix has weighing scales and solutions for all stages of food production, ensuring optimum productivity while maintaining quality standards and regulatory compliance.

For Food Service businesses, checkweighers provide an ideal way to manage portion and ingredient control, while the TraceWaste waste management solution can help food service businesses put a value on their waste and highlight where savings can be made.

Controlling food waste and improving productivity are key drivers of the fresh produce industry, while maintaining high levels of food safety and quality.

Avery Weigh-Tronix’s range of scales are accurate, reliable and easy to clean.  These weighing scales allow you to monitor yield and pack only the correct amount, controlling food waste and giveaway.

Weighing scales from Avery Weigh-Tronix can help to optimise goods inwards, inventory management, checkweighing and quality control and picking and packing operations, without slowing your processes or compromising food safety.

Maximum efficiency, hygiene and compliance with regulations are key issues for the meat processing and poultry industries.

Weighing scales and systems from Avery Weigh-Tronix feature a hygienic design and are easy to clean.  Most are sealed to IP67 or better so they’re tough enough to stand up to the rigorous cleaning regimes found in meat processing.

Our scales can be paired with sophisticated software and indicators for advanced recipe formulation, traceability or quality control.

With a highly perishable product like seafood, speed and efficiency are key while you are transporting and processing it.

Weighing scales and systems from Avery Weigh-Tronix can help maximise yield and minimise waste, while maintaining hygiene and HACCP standards.

Avery Weigh-Tronix offers a range of scales designed for the heavy washdown and corrosive environment of the commercial fishing industry.  Most are sealed to IP67 or above but are reliable and accurate enough for constant use.

For traceability and regulatory compliance, our weighing scales can be paired with sophisticated indicators and software to help monitor your catch and waste during seafood processing.